Crunchy Flatbreads with Oat and Ginger

“Oat and Ginger Crunchy Flatbreads are high in fiber and a source of plant-based protein, offering excellent nutritional value along with great taste and sustainability. Made with Oat pulp flour, they are especially suitable for those seeking a healthy, delicious, and quick option for meals or as a snack.”

Source of protein

With over 14% protein, they are the perfect snack for athletes and active lifestyles.

Rich in fiber

+VITA Crunchy Flatbreads contain more than 7% fiber.

Plant-based

A product suitable for various diets, including vegetarian and vegan.

Organic

ICEA IT BIO 006

Net weight: 150 gr

Oat and Ginger Crunchy Flatbreads contain ReFlavor oat pulp, a product obtained through a process of enhancement and upcycling of the solid residue from plant-based drink production. Thanks to this ingredient, they are high in fiber and a source of protein.

Ingredients: organic soft wheat flour type “1”, organic high-oleic sunflower oil, 7.1% organic oat pulp flour, 2% organic ginger, yeast, salt.

Allergens: contains gluten; may contain sesame seeds, soy, mustard, and lupin.

Store in a cool, dry place, away from direct light. Once opened, reseal the bag carefully after each use.