Crunchy Flatbreads with Oat

Crispy Oat Crackers are high in fiber and a source of plant-based protein, offering excellent nutritional value without compromising on taste or sustainability. Made with oat pulp flour, they are perfect for those seeking a healthy, delicious, and convenient option to enjoy during meals or as a quick snack.

 

Source of protein

With over 14% protein, they are the perfect snack for athletes and active lifestyles.

Icon of a Stylized Wheat SpikeRich in fiber

+VITA Crunchy Flatbreads contain more than 7% fiber.

Plant-based

A product suitable for various diets, including vegetarian and vegan.

Organic

ICEA IT BIO 006

 

Net weight: 150 gr

4,50 

Crunchy Flatbreads are formulated with ReFlavor oat pulp, a product created through the upcycling and valorization of solid residues from plant-based milk production. Thanks to this ingredient, they are high in fiber and a source of protein.

Ingredients: organic type “1” soft wheat flour, organic high-oleic sunflower oil, organic oat pulp flour 7.8%, yeast, salt.

Allergens: contains gluten; may contain sesame seeds, soy, mustard, and lupin.

Store in a cool, dry place, away from direct light. Once opened, reseal the bag carefully after each use.

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