by groweb | Nov 5, 2024 | Orange peel flour
Method In a bowl, beat 100 g of egg whites at room temperature until stiff. Gradually add 200 g of powdered sugar and 40 g of ReFlavor Orange Peel Flour. On a baking sheet, using a piping bag or a spoon, form meringues with a diameter of 5 cm. Bake in a preheated oven...
by groweb | Nov 5, 2024 | Orange peel flour
Method For the pastry: In a bowl, mix all the ingredients together until smooth. Wrap the dough in cling film and let it rest in the refrigerator for 30 minutes. For the cream: In a small saucepan, bring the milk and the ReFlavor orange peel flour to a boil. In...