Organic Tomato peel flour
Rediscover the flavor of tomatoes in every season with Reflavor’s Tomato Peel Flour. A key ingredient for adding color and a hint of Mediterranean flavor to every dish, enriching it with its warm, enveloping notes. Particularly suitable for baked goods such as breadsticks, bread, and taralli.
Rich in fiber
Tomato peel flour contains more than 62% fiber.
Lycopene
A flour containing lycopene, a carotenoid with antioxidant properties.
Gluten-free
Tomato peel flour is naturally gluten-free.
Plant-based
A flour suitable for various diets, including vegetarian and vegan.
Organic
CCPB IT BIO 009
Quantity: 100 g
4,90 €
Average nutritional values per 100 g
| Weight | 0,100 kg |
|---|---|
| Energia | 1194 kJ – 291 kcal |
| Grassi | 9,5 g |
| of which saturated fatty acids | 1.7 g |
| Carboidrati | 8,0 g |
| of which sugars | 7,7 g |
| Fibre | 62,7 g |
| Proteine | 12,1 g |
| Sale | <0,1 g |
Discover the Recipes
Our tomato peel flour is perfect for making a variety of savory products and snacks, such as fragrant breadsticks, tasty taralli, or fresh, crunchy flavored bread.
This flour is obtained through a process of valorizing and upcycling tomato peels (skins and seeds), a by-product of tomato puree production. It contains a high content of fiber, carotenoids (lycopene), vitamins, and minerals.
Origin: Italy
Ingredients: Dried organic tomato peels
Store in a cool, dry place, away from direct light. Once opened, reseal the bag carefully after each use.
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